Gourmet Chef Experience

Enjoy an interactive pastry experience curated by Chef Sarah Houghting at The Rubens. Joined by one of our Chefs, learn how to create pastry delicacies, whilst picking up invaluable tips and tricks. Afterwards, guests will enjoy champagne and canapés with one of our talented chefs, discussing your preferred cuisine for your upcoming meal. Finally, guests will enjoy a three-course dinner with a bottle of wine, where guests will be able to taste a choice of their incredible pastry creations.

Time: 2 to 6pm

Price: £1,200 for two people