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assortment of food at the Rubens Curry Room

The Curry Room

Step into London Victoria's only Indian restaurant, The Curry Room at The Rubens at the Palace, where Chef Arun Kumar delivers an inspired a la carte menu, alongside an exceptional thali. The team delivers a celebration of authentic Indian flavours, meticulously prepared with the finest ingredients and exclusively imported spices from India. The restaurant's intimate and luxuriously comfortable ambiance features Rajasthani hand embroidery and rich red hues, reflecting the vibrant diversity of the dishes served.


The Curry Room takes immense pride in its culinary achievements, holding two esteemed AA Rosettes and earning a TripAdvisor Travellers' Choice Award in 2023. Join us for a transcendent culinary adventure where each dish is a testament to the artistry of Indian cuisine and the dedication to creating an unforgettable dining experience.

Menus

Influenced by the rich and diverse tapestry of Indian cuisine, our menus present an array of dishes that showcase the essence of various regional specialties. 

A meticulously curated collection of both old and new world wines enhances the dining experience, and popular Indian beers, including Kingfisher and Cobra. 

Experiences

Festive Dining

Christmas Day at The Curry Room

Celebrate Christmas Day with a distinctive festive dining experience in The Curry Room at The Rubens at the Palace.

Enjoy a specially curated menu showcasing the vibrant flavours of authentic Indian cuisine, enhanced with an exclusive festive main course, including a luxurious lobster dish created especially for the occasion.

Date: Friday 25th December
Price: Available as a two-course menu for £60 per person, or a three-course menu for £70 per person.

Please note, advance payment is required.

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31st December

New Year's Eve Dinner

Celebrate New Year’s Eve at The Curry Room at The Rubens at the Palace with a menu full of rich Indian flavours. Enjoy starters such as lamb shami kabab or crisp onion bhaji, followed by aromatic curries, including luxurious lobster in coconut sauce, classic butter chicken and tempting vegetarian and vegan options. Each main is served with tarka dal, basmati rice and butter naan, while desserts such as gulab jamun and Mrs Tollman’s cheesecake offer a sweet finish.

Time: 5.30pm to 10pm

Pricing: Two courses for £60 or three courses for £70

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FAQs

Dining & drinks

Discover the dining and drinking venues at The Rubens at the Palace, where our rich heritage seamlessly blends with exquisite cuisine, creating memorable experiences.

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English Grill Interior