+44 020 7834 6600
Contact
Modify booking
Book
Skip to main content
  • Explore the Rubens
    • A proud royal heritage
      • Explore the Rubens
      • Explore our story
      • Reasons to love The Rubens at the Palace
      • Our partners & suppliers
      • Image gallery
      • Sustainability
      • Awards & accolades
      • Careers
      • In the Press
      • The Red Carnation Hotel Collection
    • Plan your stay with us
      • Location & directions
      • Families
      • Pets
      • Wellness
      • Meet our team
      • Accessibility
      • Covid-19 update
      • Frequently asked questions
  • Rooms
      • Rooms
      • Rooms
      • Suites
  • Offers & Gifts
      • Offers & Gifts
      • Offers
      • Gifts
  • Experiences
      • Experiences
      • All experiences
      • Masterclasses & private experiences
      • Food & drink tastings
      • MAKE TRAVEL MATTER® Experiences
      • Family experiences
      • London tours
  • Dining
    • The Rubens dining experience
      • Dining
      • Dining & drinks
      • Breakfast
      • Afternoon Tea
      • What's on
      • Private dining
      • Picnic in a Royal Park
      • Extraordinary dining & drinks experiences
      • Bouchard Finlayson
    • Restaurants
      • The English Grill
      • The Curry Room
      • The Palace Lounge
    • Bars
      • The New York Bar
      • The Leopard Bar
      • bbar
  • Weddings & Events
      • Weddings & Events
      • Weddings
      • Meetings & events
      • Business travel
  • Discover

Spa experiences

Select Date

Windows Restaurant

Framing enchanting, panoramic views of the lake and Mont Blanc, Windows Restaurant serves contemporary cuisine, with a selection of world dishes made with fresh and seasonal produce. Fine dining in Geneva doesn't get more special than this.  


From the theatrical Crêpes Suzette prepared at your table, to delectable salmon sashimi, healthy breakfasts and delicious high teas, Windows is renowned for impeccable service, bold and sophisticated cuisine, and hand-crafted wines from our sister property vineyard, Bouchard Finlayson.


Executive Chef Alexandre Cardiga's presentation showcases the finest ingredients, prepared with care and passion, while the menu reflects a range of fine dining cooking techniques and styles.

Crown Illustration

Dine with us

Open for dinner: 5.30pm - 10pm (Closed Tuesday & Wednesdays)

Vegetarian, vegan, and gluten-free options are also available. Please let us know if you have any specific dietary restrictions/allergies when making a reservation, and ask us if you need further information. Experiences must be booked 24-hours in advance and full pre-payment will be due 7 days prior to arrival.

Dress code: Smart casual. We respectfully ask guests to refrain from wearing sportswear, flip-flops, and non-tailored shorts. Guest not adhering to the dress code policy will not be permitted entry.

Menus

Food menu Drinks menu

Friday 3rd June

The Queen's Platinum Jubilee dinner

Join us in The Curry Room where we celebrate authentic flavours made with the finest ingredients and exclusively imported spices from India.

The Curry Room Manager, Mohan, and his team will take you on a gourmet journey through the menu beginning with a starter thali of three delicious starters.

Afterwards, enjoy a choice of inspired traditional Indian curries. End your night on a sweet note with a choice of dessert and The Rubens Queen’s Platinum Jubilee chocolates; served with coffee or tea.

Menu TBC.

Price: £125 per person

Book now

Curry Room experiences

Discover our authentic and exquisite experiences, blending Indian and African influences

Chef Kumar's secret spice experience

Join Chef Kumar for a one-hour cooking class as you discover his preparation techniques. While you enjoy a glass of Champagne and canapés during the experience. Enquire to book for Friday or Saturday, 5.30pm - 6pm.

Enquire now

The Curry Room experiences

Chef Kumar

Banquet experience with Chef Kumar

Join Chef Kumar in the kitchen as you watch the chefs prep whilst you enjoy a glass of Champagne and canapés. Afterwards, indulge in Chef Kumar's gourmet experience which incorporates personalised dishes to your taste, carefully paired wine by our Head Sommelier. Please advise in advance if you have dietary requirements.

Available: Friday and Saturday, 5.30pm and 6.15pm 
Price: £360 for two people, including two wine pairings

Book now

Discover more about our authentic Indian Restaurant

Read more

09 Nov 2020 Delicious dining

Arun Kumar's signature dish

Chef Arun Kumar shares his recipe for Butter Chicken, a favourite dish on the Curry Room menu.

Read more

23 Oct 2020 Delicious dining

Queen Victoria's favourite curry

An enthusiastic fan of India culture and cuisine, sample Queen Victoria's favourite curry recipe for yourself with this historic recipe.

Read more

21 Jul 2020 Delicious dining

London's best restaurants & bars

A guide to the best places for dining and drinks across The Red Carnation Collection.

Read more

Stay in touch

Sign-up to our newsletter

Subscribe to receive the latest news, announcements, and special offers

Submit

We are proud to be part of a number of select and exclusive collections and memberships that share our values of outstanding service, exceptional guest experiences and generous hospitality.

TTC logo
  • Careers
  • Legal
  • Contact us
  • Covid-19 update
  • Media

London

  • Hotel 41
  • The Milestone Hotel & Residences
  • The Rubens at the Palace
  • The Egerton House Hotel
  • The Chesterfield Mayfair
  • The Montague on the Gardens

Dorset

  • Summer Lodge Country House Hotel & Restaurant
  • The Acorn Inn

Ireland

  • Ashford Castle
  • The Lodge at Ashford Castle
  • Hatch Hall

Guernsey

  • The Old Government House Hotel & Spa
  • The Duke of Richmond Hotel

Edinburgh

  • 100 Princes Street

South Africa

  • Bushmans Kloof Wilderness Reserve & Wellness Retreat
  • The Twelve Apostles Hotel and Spa
  • The Oyster Box

Botswana

  • Xigera Safari Lodge

Geneva

  • Hotel d'Angleterre

©2022 Red Carnation Hotels. All Rights Reserved

This website uses cookies. We use cookies to analyse our traffic, enhance our website’s functionality and performance and better experience for our users. If you require more information please view our cookie policy.